Makeover update on Independence of the seas……….

 

 

 

There has been so much interest recently on Independence of the seas especially from familes, some dates for school holidays already lots of the cabins for 3 or 4 people are sold out!  So if you want to experience this award winning ship hurry hurry hurry!

Independence of the Seas, voted the best ship sailing from Southampton, will be even more extraordinary next summer after her amazing, multi-million pound makeover.

Here is a sneak preview of whats in store …..

Guests can hop into the Sky Pad for an out-of-this-world bungee trampoline experience, grab a British classic at the all-new new Fish & Ships, score an amazing time at Playmakers Sports Bar & Arcade and then dive into sweet delights at Sugar Beach Candy & Ice Cream Store.

Prices start at an amazing £259 each for the 2 night mini break cruise on 15th of May 2018, an ideal opportunity to sample Inde and visit Le Havre.

Royal Caribbean are sparing no expense and are planning to spend $800 to refurbish some of their fleet!

 

 

Alongside the new Fish & Chips venue will be some old favourites for your dining experinces………..

There’s the unbelievable Japanese dining experience, Izumi, where you can spice up your night with a sushi selection for two or heat things up with hibachi entertainment, thanks to our tableside teppanyaki grill. Still going strong, the Windjammer Restaurant and Main Dining Hall are being spruced up for the big debut and of course, Johnny Rockets, Giovanni’s Table and Chops Grille will also be dishing out the deliciousness.

Inde never fails to disappoint on the entertainment front either…………

Family parties cant go wrong on this ship, there is something for everyone whatever your age, give her a try and see what you think.

About Me

My real name is Julie work name Juliette . I have just joined cruise.co.uk in June 2015 from Thomson holidays were I was a Retail Manager for over 20  years . Prior to that I worked in a couple of smaller agencies, my first job was as a cruise consultant at…

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