Visit the Caribbean

The Best Time to Visit

For the quintessential Caribbean experience, visit during the "High Season" from December to April. This period offers the lowest humidity and the most reliable sunshine.

If you prefer a quieter, more affordable pace, the "Shoulder Season" in May and June provides lush green landscapes and warmer waters before the peak of the autumn rainy season begins.

Island Etiquette

While the Caribbean is famous for its "island time," it is also a region of deep politeness. A simple "Good morning" or "Good afternoon" to locals is a vital cultural bridge.

Additionally, while beachwear is perfect for the sand, it is considered respectful to cover up when wandering through the historic capitals and local markets.

Exploring the "Blue"

The true beauty of island hopping is the perspective from the water. Keep your eyes on the horizon for flying fish and pods of dolphins.

When exploring the sea, remember that these vibrant coral ecosystems are fragile; use reef-safe sunscreen to avoid harmful chemicals and never touch or stand on the coral.

Each island has a unique underwater topography, from the shipwrecks of Aruba to the volcanic "champagne" bubbles of Dominica’s reefs, and protecting them ensures their natural majesty remains for generations.

Sampling the Local Spirit

Every island takes immense pride in its local spirits, particularly the world-class rums that have been distilled here for centuries.

In Barbados, a visit to Mount Gay - the world's oldest commercial rum distillery - is a must, while in Grenada, the air is heavy with the scent of sugar cane and spices from local "rum shops."

Sample the distinct, aromatic Guavaberry liqueur in St. Maarten, or cool down in Aruba with a refreshing Balashi beer or a tropical "Aruba Ariba" cocktail.

Whether you're sipping an aged, sipping rum or a vibrant fruit punch, these drinks are a liquid history of the Caribbean's sun-drenched heritage.